Discover Shared Kitchen Software

The Food Corridor is a software platform built for shared commercial kitchen operators — the spaces where food businesses are born.
Online booking, scheduling, automated billing, insurance tracking, member management. We handle the complexity so operators can focus on their community.
The food entrepreneurs renting these kitchens — caterers, cottage bakers, food truck operators, emerging CPG brands — are building real businesses. Operators support them, strengthening local food systems one kitchen at a time.
Better tools for kitchen management. That's what we're built for.

BookingEQ

Upgrade your shared kitchen with The Food Corridor

HOURS SAVED PER MONTH

25,130+

REVENUE PROCESSED

$186M+

FOOD BUSINESSES SERVED

52,350+

WHO ARE THEY?

The Gnomes

We’re your quirky sidekicks, working behind the scenes to help streamline your shared use commercial kitchen. Reach out whenever. We'd love to hear from you!

Ashley | | The Food Corridor

Ashley Colpaart

CEO

A food systems PhD who turned her dissertation into a company, Ashley has spent 10 years building the software infrastructure that powers shared kitchens nationwide.

My Kitchen Tool

Garlic press "I can break big things into smaller pieces."

Ben | | The Food Corridor

Ben Nelson

Cheif Revenue and Financial Officer

A TFC co-founder with an MBA in Finance and deep roots in ag industry leadership, Ben has the financial rigor to keep a mission-driven company built to last.

My Kitchen Tool

Pressure Cooker "I can take the heat!"

meghank | | The Food Corridor

Meghan King

VP of Product

Meghan went from co-founding a food business to leading product at TFC. An MBA in sustainable enterprise and 12+ years in tech and client relations give her a rare view of both sides of the platform.

My Kitchen Tool

French Press "It creates high-quality output through a simple, intentional process."

Hailey (2) | | The Food Corridor

Hailey Edmonton

VP of Client Success and Retention

With a master's in agricultural economics and roots in food access work, Hailey thrives where data meets the people powering local food systems.

My Kitchen Tool

Hobart Mixer "It's reliable, built-to-last, and great at scaling production."

Jack Maude | | The Food Corridor

Jack Maude

Senior Sales Development Representative

A UW-Madison business and entrepreneurship grad with a love for Italy (and pasta), Jack brings warmth and fluency to every kitchen conversation.

My Kitchen Tool

Tongs "They can work with many different kinds of food and recipes."

Tyler bio pic | | The Food Corridor

Tyler Sangermano

Director of Special Products

A trained chef with 20+ years of restaurant and culinary incubator experience, Tyler brings deep roots in food entrepreneurship and a lifelong commitment to equity in the food system.

My Kitchen Tool

Santoku Knife "It's the first nice knife I bought for myself and is still my fave. Versatile and sharp."

emily | | The Food Corridor

Emily Satterlee

Marketing Manager

Before joining TFC, Emily spent years in the startup world learning how to build something from nothing. She loves bringing those same marketing skills to support entrepreneurs in local food systems.

My Kitchen Tool

Spiralizer "It can turn something boring like zucchini into zoodles of fun."

haleycollins | | The Food Corridor

Haley Collins

Marketing Manager

Haley holds a master's in Food Culture, Communications & Marketing from the University of Gastronomic Sciences in Italy, which means she thinks about food and storytelling at the same time, always.

My Kitchen Tool

Vitamix "It's dependable and versatile, and can handle many tasks."

SimoneJohnson

Simone Johnson

Product Manager

Simone brings a rare combination of strategic thinking and relational intelligence to product development, helping teams build better processes, make clearer decisions, and stay aligned on what actually matters.

My Kitchen Tool

Immersion Blender "It is versatile and works in whatever container it's given."

Ashley | | The Food Corridor

Ashley Smetana

Product Designer

A lifelong bookworm, Ash uses her quick wit and background spanning insurance and logistics software to bring a broad perspective to user experiences; crafting interactive systems for functional, intuitive products.

My Kitchen Tool

French Whisk "To stir things up."

jorge | | The Food Corridor

Jorge Castillo

Technical QA Lead

With 9+ years in hospitality tech and a sharp eye for how complex systems break, Jorge brings deep QA instincts and a knack for tracing bugs to their root cause. Nothing gets past his review without earning it.

My Kitchen Tool

Mortar "I love pepper!"

Carlos | | The Food Corridor

Carlos Barbiero

Senior Software and DevOps Engineer

With 13+ years of Ruby on Rails experience, Carlos is the engineer who keeps TFC's infrastructure humming and believes clean code is a non-negotiable.

My Kitchen Tool

Dish Washer "I love to clean up the code."

Leandro Rodriguez

Leandro Rodriguez

Senior Full Stack Engineer

With 12+ years of full-stack experience and a background in hospitality tech, Leandro builds the kind of reliable, multi-purpose software that keeps shared kitchens running smoothly from Argentina.

My Kitchen Tool

Knife "It's a simple tool that can serve multiple purposes."

2 | | The Food Corridor

Gerardo Kobluk

Senior Full Stack Engineer

An experienced developer and educator, Gerardo not only writes complex code, but teaches others to do the same. He has an uncanny ability to solve the seemingly impossible, always lending a helping hand.

My Kitchen Tool

Griddle "I can cook steaks to perfect doneness; they're my favorite food."

empty kitchen

Pending

Customer Support Specialist

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