Looking for your shared kitchen home in Minneapolis, Minnesota? Below are a few of our top picks for Shared Kitchens in Minneapolis. To see a full list of commercial and commissary kitchens in Minneapolis, check out The Kitchen Door.
Dots Gray ⭐️ – 208 29th Ave. N Minneapolis, MN
Located in Minneapolis’s industrial north, between Broadway & Lowry, you’ll find Dots Gray, a shared commercial kitchen developed with food entrepreneurs in mind. The kitchen offers a variety of membership packages that are sure to meet the needs of a wide range of entrepreneurs. Dots Gray’s mission is to build a community that fosters inspiration, embraces positivity, and encourages business growth.
The Good Acre ⭐️ – 1790 Larpenteur Ave W, Saint Paul, MN
The Good Acre brings a world of services, support, and skills to farmers, food-makers, and eaters alike. They offer two kitchen areas for rent along with ample dry, refrigerated and freezer storage (pallet and shelf pricing). To stay true to their mission, The Good Acre prioritizes makers who specialize in produce-heavy food items, including ingredients that can be sourced, when in season, from their network of growers.
MSP Kitchenery ⭐️ – 3425 Highway 169N, Minneapolis, MN
Newly renovated & conveniently located directly off Hwy 169 & 36th Ave N., MSP Kitchenery offers plenty of stainless steel working surfaces with different spaces/rooms. MSP Kitchenery features two 2-compartment prep sinks, a 3-compartment wash sink, multiple stack convection ovens, a 6-burner stove, multiple Hobart mixers, robot coupe food processor, walk in cooler/freezer space, ample storage, and more!
City Food Studio ⭐️ – 3722 Chicago Ave, Minneapolis, MN
City Food Studio is a shared-use commercial kitchen that enables Twin Cities culinary entrepreneurs to craft and sell their goods from a certified food-safe facility. The kitchen includes a variety of commercial equipment from standard restaurant items to specialty food processing gear that’s ready to serve entrepreneurs whether caterer, food truck operator, manufacturer, or hobbyist. Those who are just getting started but have big food dreams can benefit from City Food Studio’s intern program as well as the support and encouragement of their more experienced culinary artisans!
Waters Edge Commercial Kitchen ⭐️ – 1064 Gervais Ave, Saint Paul, MN
Waters Edge Commercial Kitchen is a 6,000 square foot gluten free facility for wholesale producers. Located at Hwy 36 and Hwy 61, it provides easy access to anywhere in the metro area. Waters Edge Commercial Kitchen offers multiple prep and packaging areas with lots of SS tables for prep and production as well as dual rack walk-in ovens, stockpot gas stoves, a tilt skillet, walk in coolers and freezers, and more. Flexible rental programs are offered and determined by amount of time, space and amenities needed for each business. At Waters Edge Commercial Kitchen, you can share time and space with other entrepreneurs and food startups in a clean and bright working area.
Famfare Kitchen ⭐️ – 1539 5th Ave S, South Saint Paul, MN
Famfare Kitchen (formerly known as Weeknight Kitchen) is a 2,000 square foot, 24/7 shared-use commercial kitchen conveniently located in South Saint Paul at Hwy 52 and 494. The kitchen is designed with multiple designated work areas so that several users can easily and efficiently create something amazing at the same time. Famfare kitchen provides equipment such as 2 double stack Hobart convection ovens, a 30 G tilt skillet, 6 burner range with convection oven, char broiler, deep Fryer, proofing box and more!
Grace Church Kitchen ⭐️ – 9301 Eden Prairie Road, Eden Prairie, MN
At Grace Church Kitchen, you can enjoy the convenience of a large, premier kitchen. The space is located in the SW metro area in Eden Prairie near Flying Cloud Airport and Highways 212 & 494. Grace Church Kitchen offers multiple stainless steel work stations and sinks, 7 ovens, a steamer, 2 walk-in coolers plus a large walk-in freezer, a 10-burner range, grill, griddle, fryer, ice machine, and commercial dishwasher.
Minnesota Foodcrafters – 865 W Pierce Butler Route, Saint Paul, MN
Minnesota Foodcrafters is a shared commercial kitchen, which features two kitchens, one gluten and one gluten-free. The facility features ample storage and equipment, including two roll-in rotating rack ovens, a 40-gallon tilting skillet, two stock pot burners, stove tops, 60-quart mixers, a 10-gallon jacketed steam kettle, stainless steel prep tables, walk-in coolers and freezers, and more!
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