So many exciting things are happening in the shared-use kitchen and foodpreneur worlds. We don’t want you to miss a thing. While we select stories
Podcasts are a great way to learn-on-the-go and capitalize on potentially wasted time – think commuting, deep cleaning the kitchen, folding socks, etc. Most phones
Have you met NICK? The Network for Incubator & Commissary Kitchens is a group of of 900+ shared-use kitchen professionals who exchange best practices, frustrations,
We love sharing good news from our kitchen community! Recently, TPSS Kitchen in Takoma Park, MD received a prestigious USDA Community Food Project grant. Funding a kitchen
Subscribe to our newsletter to get the latest in shared-use kitchen news, events, and opportunities.
© 2024 The Food Corridor. All rights reserved
Subscribe to our newsletter to get the latest in shared-use kitchen news, events, and opportunities.
Whether you’re launching a new shared kitchen or refining existing operations, the Prep & Prosper Workbook is your compass. Glean expert guidance, data-driven insights, tangible tactics, and proven best practices from successful shared kitchen operations.